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LONDON INN Main Menu

 
The London Inn Menu

Meals available 12 noon-2.30 & 6.30-10.00 pm

Main Meals - Children's menu - Dessert menu

All meals are served with Chips, Mash or Jacket potato
Plus a choice of Peas, Beans or salad.
All prices in Euros (2008)

MEAT DISHES

SURF AND TURF 16.95
--- Sirloin steak & whole tail Scampi in golden breadcrumbs
FILLET STEAK plain 17.00
--- Or with creamy pepper or Stilton sauce 18.50
T BONE STEAK 17.95
STEAK DIANNE 13.95
--- Sirloin in a creamy mushroom & brandy sauce
SIRLOIN STEAK plain 11.95
Or with creamy pepper sauce 13.50
RIB-EYE STEAK 10.50
BRAISED STEAK 9.95
--- In a rich onion gravy
LAMB SHANK 12.95
--- Cooked in mint & rosemary sauce
MOROCCAN LAMB 11.50
--- Tender chunks of lamb simmered with rich spices & fruit
GLASTONBURY LAMB 11.50
--- Lamb simmered in rich sauce with Sherry, mint, mushrooms & leeks
MIXED GRILL 12.95
--- Steak. Pork chop, liver, bacon, egg, sausage & tomato
MINI GRILL 8,95
--- Pork chop, bacon, egg, sausage & tomato
BEEF BOURGUIGNON 11.50
GAMMON CHUNKS 11,50
--- Braised in cider
GAMMON STEAK 9.75
--- Topped with either fried egg or pineapple
PORK CHOPS 7.95
LIVER, ONIONS AND BACON 8.50
LIVER AND ONIONS 7.25
CHICKEN DIPPERS 10.50
--- Succulent slices of chicken fillets, served with 3 sauce dips
CHICKEN AMERICANA 9,95
--- Chicken fillets grilled with garlic & parsley, topped with bacon & tomato
CHICKEN BITES 8,95
--- Chicken breast pieces in golden batter
CHICKEN FILLETS 7.50
--- Plain or with crushed garlic
CHICKEN FILLETS 9.00
--- With creamy pepper sauce
CHICKEN KIEV 7.25
1/2 ROAST CHICKEN 7.95
CHICKEN TIKA MASALA 8.95
--- With chips or rice or half & half
CHICKEN CURRY 7.95
--- With chips or rice or half & half
CHILLI CON CARNE 7.95
--- With chips or rice or half & half
TOAD IN THE HOLE 7.95
STEAK AND KIDNEY PIE 6.75
MINCED BEEF & ONION PIE 6.75
CHICKEN AND MUSHROOM PIE 6.75
COTTAGE PIE 6.75
BACON, EGG, CHIPS AND BEANS 5.50
SAUSAGE, EGG, CHIPS AND BEANS 5.50

FISH DISHES

Wholetail Scampi in golden breadcrumbs 8.50
Breaded Plaice 7.50
Cod in Batter 6.50

PASTAS

SPAGHETTI BOLOGNAISE 7.95
LASAGÑA 7.95

OMELETTES

SPANISH ….. TUNA….. HAM ….. CHEESE…..
or MUSHROOM all 6.50
PLAIN 5.25
Any combination of the above 1€ extra

QUICHES

QUICHE LORRAINE 7.95
BROCCOLI & STILTON ROAST VEGETABLE 7.95

SALADS

MIXED SALAD Tuna, ham and cheese 7.50
1/2 CHICKEN 7.95
TUNA 6.50
HAM & CHEESE 6.50
HAM 6.50
CHEESE 6.50

FAJITAS

FAJITA CHICKEN TANDOORI 9.95
FAJITA SPICY MEXICAN CHICKEN 9.95
NACHOS Small 4.50 Large 7.50
--- With Cheese, Salsa & Jalapeno’s
NACHOS Small 4.50 Large 7.50
--- With Chilli Con carne & cheese
SPICY WEDGES 3.96
--- With Garlic & Mayo & Salsa

VEGETARIAN MEALS

VEGETABLE CURRY 7.95
--- With chips or rice
VEGETABLE LASAÑA 7.95
--- With chips & salad
CHEESE AND ONION PIE 6.75
--- With, chips or Jacket potato + Beans, peas or salad
VEGGIE BURGER 5.75
--- With chips

FULL BREAKFAST

2 SAUSAGES, 2 EGGS, 2 RASHERS OF BACON,
BAKED BEANS, TOMATOES AND TOAST 6.50

1 SAUSAGE, 1 EGG, 1 BACON RASHER,
BAKED BEANS, TOMATOES & TOAST 4.75

SCRAMBLED EGGS ON TOAST 3.75

EXTRAS

Coleslaw…..2.00
Creamy pepper sauce ….2.00
Crusty bread …. 1.50
Crusty bread with garlic mayo....3.50
Deep fried onion rings….2.75
English bread& butter…..0.50
Garlic bread …2.00
Garlic bread with cheese....2.50
Side salad ….2.50
Yorkshire pudding ....1.00

Mid-Week Steak Night Special

Every Wednesday 6.30 pm to 10.00 pm
CHOICE OF 4 STEAKS
All served with Chips or Jacket Potato
Plus a choice of Peas, Beans or Salad

T– BONE STEAK 15.00
FILLET STEAK 15.00
SIRLOIN STEAK 10.00
RIB-EYE STEAK 9.00
--- Creamy Pepper sauce 1.50 extra

SUNDAY ROASTS

Every Sunday 12 noon to 3 pm & 6.30 pm to 10 pm All served with Roast or Mashed Potatoes, Three vegetables, Yorkshire Pudding & Gravy


SPECIAL MIXED ROAST --- With Beef, Lamb & Pork 8.95
ROAST LAMB --- with Mint sauce 8.50
ROAST BEEF 7.95
ROAST PORK --- with Apple sauce 7.95
½ ROAST CHICKEN 8.50
CHILDREN'S PORTIONS

SPECIAL MIXED ROAST --- With Beef, Lamb & Pork 4.50
ROAST LAMB --- with Mint sauce 3.95
ROAST BEEF 3.95
ROAST PORK --- with Apple sauce 3.95
½ ROAST CHICKEN 4.50

Childrens Menu

SCAMPI & chips or mash 4.50
CHICKEN BITES & chips or mash 3.95
HOT SPICY CHICKEN ZINGER & chips 3.95
½ CHICKEN FILLET & chips or mash 3.95
BATTERED COD 1/4 POUNDER & chips 3.50
3 FISH FINGERS & chips or mash 3.50
BREADED FISHCAKE & chips or mash 3.25
PORK CHOP & chips or mash 3.50
TOAD IN THE HOLE & chips or mash 3.50
SPAGHETTI BOLOGNAISE 3.95
LASAGÑA & CHIPS 3.50
BURGER & CHIPS 3.25
SAUSAGE & chips or mash 3.25
SAUSAGE & BEANS 2.95
CHEESE & CHIPS 2.95
BEANS & chips or mash 2.95
EXTRAS
PORTION OF Peas, Beans or Salad 0.75

Dessert Menu

WHISKEY ICE CREAM CAKE 3.95
STICKY TOFFEE PUDDING & Toffee Sauce 3.75
TOFFEE LUMP BUMPY 3.75
CHOCOLATE PUDDING & Chocolate sauce 3.75
CHOCOLATE FUDGE CAKE 3.75
APPLE CRUMBLE served with cream or custard 3.75
TOFFEE DIME BAR CRUNCH 3.50
CHEESECAKE — Strawberry 3.50
ICE CREAM— Vanilla, Chocolate or Strawberry or mixed 3.00


Menu for 2008


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